Vintage Recipes of the 19th Century: A Retro Cookbook That Will Introduce You to the Tasty and Exciting Flavors of the Victorian Era (Vintage and Retro Cookbooks) by Kevin Palmer McDermott
**Intact Gift Giving Condition book**
The 19th century was a dramatic era that saw rapid development and invention. Discover the lost treasures from a century that changed the world! The food from this period is also worth highlighting, which is exactly what we will do in this book. Here are some of the recipes you will be able to enjoy: · Apple Dumplings · Bacon and Egg Pie · Grilled Mushrooms · Cheese and Herb Scones · Veal Orloff · Roast Goose · Salmon With Hollandaise Sauce · Braised Rabbit · Plum Pudding · Raspberry Jam Roly-Poly There is also a chapter solely for drinks, where tasty beverages like Mulled Apple Cider, Apricot Nectar, Sherry Cobler, and Ramos Gin Fizz can be found.